Turkey and Potato Soup with Canadian Bacon Featured

 

Authors: myrecipes.com DinnerTonight

This is an amazing and easy recipe. Day after Thanksgiving and looking to use up leftovers. Fried 2 slices of chopped bacon in place of the canadian bacon (thats what I had on hand), used about a tsp. of the bacon grease to saute the rest of the ingredients and just added about a tsp. of fresh parsley and about 1/2C corn. Also used fresh leftover turkey stock. The sage really gives this great flavor. Will definitily make this again.

 
 
 

Source / Full Story

Rate this item
(0 votes)
Login to post comments
back to top
Contact us to submit your food / kitchen related content.Web E-Kitchen.

Get Our App Now

Popular Recipes

  1. Hot News
  2. Tags
  3. Comments
Spotted: Super Mario Mushrooms Hiding in the Produce Section
Vietnamese Cabbage, Tofu and Herb Salad – Gói Bắp Cải Dậu Phụ – Recipe
 Italian Tamales
A Gift Guide of 6 Ridiculously Expensive Things You Can’t Afford
Career Suicide Or Lifesaver? Why A Professional Foodie Went Vegetarian

Search

Sign In or Create Account