Garlic Fries

Tossing the fries in a small amount of butter and garlic after cooking makes them unbelievably rich, yet still lower in fat than fast-food fries...
Subscribe to this RSS feed
Contact us to submit your food / kitchen related content.Web E-Kitchen.

Get Our App Now

  1. Hot News
  2. Tags
Sushi Stuffed with Eel, Salmon, Tuna, Yellowtail, Shrimp Tempura, Tobiko, Avocado and Spicy Mayo Drizzled with Eel Sauce
The Old Avalon Dairy: A Glimpse at Vancouver's Agricultural History
gruyere and pancetta quiche with hash-brown crust
Lemon Pepper Popcorn
Spice of the Month: Ground Ginger
Zucchini cakes, a healthy fried treat


Sign In or Create Account